Cups ready for making your own tea on top of drawer with utensils.
Inside drawer, chopsticks.
Display of plate design with prices behind the condiment tray.
Green tea container.
Tiny spoon for the Matcha Green Tea powder, make the tea as strong or weak as you like.
Hot water dispenser at your spot, add a warmer as desired.
Nice green tea while deciding which sushi to order.
This is ala carte menu in English. (There were sets and lunch specials available also, in Japanese only but nice photos).
As much ginger as you like, keep refilling your plate as needed (don’t be wasteful, only take what you will eat).
Maguro (tuna) is served. I love the wet wipes to clean your hands right before eating. 220 yen per plate
They place a small amount of wasabi on each piece. At these places it’s not usually served on the side but you could probably request more. Only place a small drop of soy sauce on each piece of fish (not on rice – it will fall apart), then eat in one bite (sometimes difficult with these big pieces).
Ikura (Salmon Roe ), very tasty and the nori is toasty. 420 yen per plate
Unagi (roasted fresh water eel with terriyaki type sauce). 420 per plate
This was the daily sushi lunch set, a better deal if you like their selection. This was 1,560 yen my 6 pieces was 1,060 + tax.
Cover of full menu with the name (Numazukou) of the restuarant in Queens Square Shopping Mall, Minatomirai, Yokohama.
I sat at the counter where you can watch the Sushi chefs prepare the food. The conveyor belt was on but not being used. On a slow day at lunch, most people are ordering the lunch set (sushi selection on a wood plank or sushi bowl <sashimi slices served on a bed of rice>). I chose ala carte to get my favorites. The belt wasn’t being used at this time but I’ve been here at dinner time when the belt was running and you could either pick up a plate as it goes by or ask for special request if you don’t see what you want. I wanted to share this experience because I think the set up at each seat at the counter is genius and such a good way to have people served quickly. There are also versions with ipads at your seat to order and some with bullet trains to deliver it from the kitchen. Very fun.
